Sea Containers Restaurant, Boutique Hotel London - Mondrian Hotel
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Inspired by the Golden Age of transatlantic travel and designed under the creative direction of visionary Tom Dixon, by Design Research Studio, Sea Containers at Mondrian London brings the best of American and British cuisine to the Southbank, offering a modern yet casual dining experience in an informal setting alongside the River Thames.

The restaurant serves breakfast, lunch and dinner daily and offers a bottomless Grey Goose Bloody Mary or Prosecco brunch on the weekend, with menus reflecting the best locally sourced produce. A variety of small plates, sharing dishes and classic comfort food is available as well as more formal feasting options.

Visit the Sea Containers website to learn more.

Please note that a la carte breakfast is not available on weekends, however a full buffet breakfast is offered.

Please also note, the Riverview menu is not available on Valentine’s Day & Easter Weekend.

On 12 July the last sitting will be at 2pm, please note the restaurant will close promptly at 3.30pm.

Prima colazione
Da lunedì a venerdìDalle 6:30 alle 11:00
Sabato e domenicaDalle 7:00 alle 11:30
Sabato e domenica12pm until 4pm
Pranzo e cena
Tutti i giorniDalle 12:00 alle 23:00

Prossimi eventi

Apri calendario completo

Bottomless Brunch

February 24, 12pm

Bottomless Brunch

February 25, 12pm

Bottomless Brunch

3 marzo, 12 pm

  • Stampa

Mondrian at Sea Containers

20 Upper Ground
London, SE1 9PD
44 (0) 20 3747 1000

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